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I am a Registered Dietitian, and prior to starting on the PenCLAHRC PhD Research Capacity in Dementia Care programme (RDCP) in April 2016, I worked in a variety of NHS roles including in the community and acute settings. I developed an interest in dementia and nutritional care, and recognised the issues that many of my patients faced regarding maintaining adequate nutritional status through the course of the disease. I hope to be able to understand in more detail the factors that affect nutritional status throughout the progression of dementia, and develop a complex intervention to proactively prevent a decline in nutritional status.
I have undergraduate degrees in Dietetics and Electronic Systems (both achieved at Plymouth University), and prior to my BSc (Hons) Dietetics degree, I worked as a Senior Operations Manager at BT Openreach.
To find out more, please visit the PhD project page.
Areas of expertise
Nutrition, Dementia, Dietetics
10 October 2019
In a time when people are living longer, but with more complex
healthcare needs, GPs...
07 October 2019
An exciting opportunity has arisen for an experienced Research
Fellow to join the Community and Primary...
03 October 2019
Domestic violence and abuse is devastating and impacts the whole
family, not just the person...
Theme: ARC - Methods for Research & Improvement
Theme: CLAHRC - Person-Centred Care
We have been awarded funding from the National Institute for Health
Research (NIHR) to develop...